Price per person; 2 courses £30.00 | 3 courses £35.00 (Please note a service charge of 10% will be applied for groups of 6 or more)
Canopies on Arrival
Dietary requirement are optional, please clearly specify when ordering.
Buonissimo!
= Vegetarian
= Vegan
= Gluten free
= On Request
Show only Vegetarian Dishes
Show only Vegan Dishes
Show only Gluten-free Dishes
Clear
Starter
Funghi Peppe’s
Oven baked Flat mushrooms filled with duck pate’ and bread crumb served with home made fried gnocchi sticks
Melanzane alla Parmiggiana
Pan-fried aubergine slices are layered with tomato sauce, and Parmesan cheese and baked in the ovens
Couscous alle Verdure
Couscous with aubergine, peppers, sweetcorn served on a base of creamy carrots, drizzled with lemon oil and mint salsa
Crochetta di Baccalà
Cod croquette with Parmesan and sultana, home made bread crumbles served with garlic mayo
Involtini di Manzo
Thinly sliced beef wrapped around creamy scamorza (Italian smoked cheese), basil pesto on base of lightly spicy tomato sauce
Capesante all’arancia
Pan-fried scallops in Cointreau liqueur, served in an orange and wild fennel sauce sprinkled with crispy Parma ham and toasted homemade bread
Main
Lasagna di Verdure
Layers of grilled vegetables with tomato sauce served with homemade bread
Risotto al Pesce
Rice sautéed with white crab and wild fennel leaves in a creamy white wine sauce topped with pan fried red snapper and chives
Anatra all’arancia
Duck breast served medium rare in a countreau, orange and thyme, garlic and red wine sauce
Pasta Ripiena Ricotta e Spinaci
Fresh homemade pasta filled with ricotta cheese, spinach and garlic in a sauce of asparagus ,smoked salmon, cherry tomato and white wine
Bistecca ai Funghi
Sirloin steak with mixed mushroom and red wine sauce, served with broccoli and gorgonzola cheese, confitte vine cherry tomatoes
Dessert
Christmas Cannoli Cheesecake
Crumbled cannoli shell bases topped with sweet ricotta cheese, mascarpone and cream, dried fruit, chocolate shavings and pistachio crumbs
Dessert Menu
Choice from the main desserts menu
(Vegan, dairy free, and gluten free desserts available on request)
Sicilian Cannoli
Tiramisu
Panna Cotta with Caramel Sauce
Lemon Tart
Chocolate & Pistachio Tart
Cheesecake of the Day
Cheese and Biscuits (selection of Italian cheeses)
Add an Italian liqueur or ice cream to your dessert - £3.00
Vanilla Gelati
Chocolate Gelati
Strawberry Gelati
Pistachio Gelati
Lemon Sorbetti
Raspberry Sorbetti
Additional Sides
Rocket and Parmesan Salad | £4.00
Mixed Salad | £4.00
Roasted New Potatoes | £3.50
Roasted Seasonal Vegetables | £4.50
Broccoli and Potatoe Croquets | £4.50
Fries | £3.50
Panelle (Chickpea Frittas) | £3.50
Garlic Bread | £3.50
Battered Courgette | £4.00
Peppe's, independent Italian restaurant, Malvern.
Serving delicious, freshly prepared dishes inspired by Italian, Mediterranean and Sicilian influences. Providing a relaxed and friendly environment. Catering for many dietary requirements including vegetarian, vegan and gluten-free options available.
