Peppes Italian Restaurant Malvern

Our Menu

Here at Peppe’s we pride ourselves on our dishes being freshly prepared and cooked on the premises, as such we are more than happy to modify any of our dishes to your preferences where possible.

If you prefer vegetarian, vegan, gluten-free or any other dietary requirements please don’t hesitate to ask. We regularly adapt our dishes for dietary requirements on request and always have gluten-free pasta available.

Please kindly note that at Peppe’s, our menu is designed to offer a full dining experience. As such, our starter dishes are intended as appetisers and are not available as standalone main courses.

We appreciate your understanding and look forward to serving you.

Buonissimo!
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Starters

Capisante all Arancia | £11.50

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Pan fries scallops served in Cointreau orange liqueur, fennel and orange sauce sprinkled with crispy Parma ham. Served with toasted bread

Zuppa Pomodoro & Basilico | £7.50

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Fresh homemade tomato and basil soup, served with homemade bread

Salmone Affumicato | £10.00

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Scottish smoked salmon served with mascarpone soft cheese, garlic, and basil pesto

Funghi al Gorgonzola | £9.00

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Mushrooms sautéed with garlic, finished with Gorgonzola cream sauce and served with fresh homemade bread

Melanzane alla Parmiggiana | £8.50

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Fried aubergine slices are layered with tomato sauce, Parmesan cheese and baked in the ovens drizzled with basil pesto served with homemade bread
Also available as a main – £17.50

Fritto Misto | £10.50

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Buttered courgettes, prawns and squid rings, deep fried and served with lemon and garlic mayo

Caprese Salad | £8.50

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Sliced tomatoes and mozzarella with olive oil drizzle and basil pesto

Polpette Vegane | £9.50

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Plant-based vegetable and cheese breaded balls, served with arrabbiata sauce

Involtini di Parma | £10.50

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Asparagus wrapped in Parma ham, cooked with garlic butter served on a bed of rocket and cherry tomatoes, topped with Parmesan shavings

Antipasto Italia | £10.50

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Selection of Italian salami, Parma ham, seasoned cheeses, and Nocellara olives

Bruschetta Trapanese | £8.00

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Toasted bread with chopped tomatoes and garlic, anchovies, capers and olives topped with shaved Parmesan cheese

Bruschetta | £7.00

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Bread topped with chopped tomato, garlic and basil

Sharing Boards

Perfect for 2 to share - All sharing boards come served with homemade bread

Sapori Rustic | £22.00

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A selection of Italian salami, Parma ham, Italian cheeses and Sicilian Nocellara olives

Misto Vegetariano | £23.00

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Roast vegetables with basil pesto and Italian cheese, panelle (chickpea fritters), Nocellara olives, Melenzane parmiggiana, battered courgette, and broccoli and potato croquets

Sapori di Pesce | £25.00

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Smoked salmon with mascarpone cheese, garlic and basil pesto, king prawns in garlic and chilli, crispy calamari, white bait, and battered courgette

Mains

Pasta & Risotto dishes

Linguine Mare & Monti | £18.50

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Linguine pasta sautéed with Porcini mushrooms and Prawns, in a bisque sauce with lemon and chillies.

Linguine Carbonara* | £16.50

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Pancetta, garlic, egg yolk and Parmesan cheese

Lobster Ravioli | £21.00

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Ravioli filled with lobster meat and ricotta cheese served with two prawns courgette, cherry tomatoes garlic in white wine sauce

Tagliatelle Bolognese* | £17.50

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Traditional homemade Bolognese sauce made from only beef mince

Linguine Gamberone* | £20.50

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Linguine sautéed in langoustine bisque sauce with garlic prawns and cherry tomatoes, sprinkled with parsley

Caserecce Siciliane* | £17.50

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Short pasta sautéed with aubergine, tomato sauce, garlic, and chilli flakes drizzled with basil pesto

Pasta con Crema di Fave | £18.50

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Linguine served with creamy broad beans, pecorino cheese and red onion, sprinkled with crispy guanciale

Risotto ai Funghi | £18.50

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Arborio rice with saffron, sautéed with garlic and porcini mushrooms in Peppe's olive oil and sprinkled with parsley.
Add roast diced chicken for £4.50

Tagliatelle Peppe* | £18.00

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Tagliatelle with Italian sausage, diced chicken, onion, mushrooms, tomato sauce and cream

Tagliatelle al Salmone* | £21.00

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Tagliatelle with smoked salmon and ricotta in a cherry tomato sauce, sprinkled with toasted breadcrumbs and fennel seeds

Gnocchi con Ranapescatrice | £19.50

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Potato dumplings with diced monkfish, spinach, cherry tomatoes, garlic and Langostine bisque sauce

Caserecce con Broccoli | £16.50

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Caserecce pasta sautéed with anchovies, red onion, broccoli, cherry tomatoes and a touch of tomato sauce, finished with toasted breadcrumbs, parsley and garlic

Risotto alla Zucca e Salsiccia | £17.50

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Arborio rice with roasted pumpkin, Italian sausage, fennel seeds, Parmesan cheese and olive oil, topped with a crumble of spicy salami
* All gluten-free pasta will be a supplement of + £1.00
Steak and Chicken dishes

Bistecca ai Ferri | £26.00

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8oz Sirloin Steak grilled with mixed salad

Pollo ai Ferri | £17.50

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Grilled chicken breast with salad garnish and roast new potatoes in garlic oil and Mediterranean herbs

Bistecca con Funghi | £29.50

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8oz sirloin steak in a red wine sauce with porcini mushrooms and garlic, served with roast new potatoes

Pollo alla Cacciatora | £19.50

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Oven-baked chicken with sliced cherry tomatoes and mozzarella in a light tomato and Mediterranean herb sauce, served with roast new potatoes

Bistecca Peppe | £28.50

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8oz grilled sirloin steak with rocket, chopped tomato, garlic, Parmesan shavings, basil pesto and balsamic glaze

Pollo, Asparagi e Taleggio | £22.00

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Chicken with roasted asparagus wrapped in Parma ham, served with Taleggio cheese sauce and roast vegetables
Seafood dishes

Spigola dello Chef | £21.00

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Sea bass fillet with lemon, capers, garlic and chilli served with roasted vegetables.

Gamberoni al Forno | £26.00

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Seven king prawns, oven roasted with homemade breadcrumbs flavoured with garlic, chilli flakes and paprika, served with a rocket, cherry tomato and onion salad

Filetto di Spigola in Agrodolce | £22.00

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Sea bass fillet, onion in balsamic, capers, olives, anchovies, chopped tomatoes, drizzled with balsamic glaze served with rocket and Parmesan salad

Ranapescatrice | £26.50

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Monkfish fillet with white wine, cherry tomatos, red onion, capers, black olives, served with toasted bread
Sides

Rocket and Parmesan Salad | £5.50

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Mixed Salad | £5.00

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New Potatoes | £4.50

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Roasted Vegetables | £5.00

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Broccoli and Potato Croquets | £5.00

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Fries | £4.50

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Nocellara Green Olives (with stone) | £4.50

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Bread Basket | £5.00

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Garlic Bread | £4.50

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Breaded Courgette | £4.50

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Homemade Desserts

Sicilian Cannoli | £6.50

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Tiramisu | £6.50

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Panna Cotta with Caramel Sauce | £6.50

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Lemon Tart | £6.50

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Chocolate & Pistachio Tart | £6.50

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Cheesecake of the Day | £6.50

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Cheese and Biscuits (selection of Italian cheeses) | £6.50

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Add an Italian liqueur or ice cream to your dessert - £3.00

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Gelati

£2.50 per scoop

Vanilla

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Chocolate

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Strawberry

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Pistachio

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Sorbetti

£2.50 per scoop

Lemon

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Raspberry

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Peppes Italian Restaurant Malvern Logo
Peppe's, independent Italian restaurant, Malvern.

Serving delicious, freshly prepared dishes inspired by Italian, Mediterranean and Sicilian influences. Providing a relaxed and friendly environment. Catering for many dietary requirements including vegetarian, vegan and gluten-free options available.
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